VTIS Aseptic Sterilizer / Flash UHT Treatment Sterilization For Coconut Cream / Lab Uht Milk Processing Machine

DSI STERILIZER CAPACITY

Designed up to 20 000 l/h, DSI is specifically to meet our customer’s needs. which apply for plant nut milk (soya, oat, coconut), birch sap juice, and coconut water , cream and sauce etc heat-sensitive low-acid products

TECHNICAL DATA: 

• Steam direct heating, due to its short heating time, provides good protection for materials with high heat sensitivity and can effectively reduce the loss of nutrients and taste damage caused by thermal sterilization.
• The system is equipped with a built-in superheated water generator and can be equipped with an external ice water system and online homogenization and sterile filling according to customer requirements；
• The equipment structure is compact and self-contained；
• Only require running water, electricity, and compressed air；
• The minimum feeding amount is 4-5 liters, reducing the experimental time；
• Micro, mobile laboratory, covering only 5-6 square meters；
• The control panel is centrally controlled and can be connected to a computer for control. The test data can be printed；online recording, downloading, automatically generating curve analysis, and permanently saving
• Automatic control with high degree of automation；
• The experimental data is accurate, with good repeatability, and can be directly scaled up to the level of industrial production.

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