Yogurt UHT Tubular Sterilization Machine Pasteurizer SUS304 Material

Yoghurt UHT Tubular Sterilization Machine Pasteurizer SUS304 Material

High New Technology Yogurt UHT Sterilizer Machine

Product Descripyion

UHT high temperature instantaneous sterilizer is widely used in the sterilization of Yogurt,milk, fruit juice, tea drinks and other products. UHT sterilizer integrates heating, sterilization, cooling and heat recovery. The touch screen displays real-time production data online. This equipment is suitable for continuous sterilization of fruit and vegetable juice, tea beverage, milk beverage or similar materials. It can carry out high-temperature instantaneous sterilization of materials and rapid sterilization in a very short time, so as to ensure that the nutritional components of materials are not damaged and lost, and the product color is not changed.

UHT sterilizer machine
UHT sterilizer machine consists of three parts: regeneration, heating and cooling, and plate and pipe sterilization can be combined in a variety of forms, with two separate heating and cooling parts for online homogenization. The sterilizer temperature of the UHT sterilizer machine can reach 150℃. All parts of the UHT sterilizer machine in contact with the product are made of 316 stainless steel, the plate gaskets and seals are made of food grade fluoroelastomer, and the product pipeline connections are made of DIN sanitary fittings. In the display output, the UHT sterilizer machine is equipped with touch screen, PLC program control, the temperature, flow and other parameters of the product dynamic reflection, and can choose pressure gauge or digital sensor according to the user's requirements.Therefore, the UHT sterilizer machine can meet most industrial production conditions

Plate pasteurizer working principle

The UHT sterilizer process is under high-precision temperature control system. When the cold drinks are filled into the heat exchanger, they receive heat from the sterilized hot drinks. Then, they will be heated up to around 135-150℃ by superheated steam and water. Next, they will be kept in the constant warm tube for UHT sterilization. When they come out from the constant warm tube, they transfer heat to the incoming cold drinks, and cool down in the cooling part before they reach the outlet.

Technology Data

UHT sterilizer machine performance features

• The drinks and heating medium are in separated zones. They exchange heat without contact. This design ensure the cleanness of drinks.
• The sterilization time is quite short, so the nutritive content and property will not be destroyed.
• The complete machine is made of food-grade stainless steel, which can meet the international standard on food and drink equipment.
• High heat transfer effect, high heat recovery, low heat waste, and low power consumption.
• The main control elements, valves and components adopts imported products. They has long working life.
• Adopts PLC control device. Automatic control of heating temperature and steam flow. Besides, the automatic fluid returning system ensures 100% sterilization effect