Automatic juicer extractor machine, industrial mango destoner machine, commercial fruit puree processing line

The traditional mango destoner machine in china cannot create a good effect on the separation of stone and skin of mango. But through the research and development by our engineer, now the stone and skin of mango will be separated perfectly with pulp by this machine. The mango pulp is transferred to purpling machine after de-stoner. The de-stoner has the characteristic of high efficiency and larger capacity. That is the key equipment for mango processing plant.

Fruit Pulper Working Principle:

Used to extract the pulp from mangoes. It is commonly used in fruit processing industries or in large-scale mango pulp production operations. The machine typically consists of a hopper or feeder where the mangoes are loaded, a pulping chamber, and a mechanism to separate the pulp from the seeds, skin, and other undesirable components.

The mango pulping machine works by first feeding the mangoes into the hopper, which then transfers them to the pulping chamber. Inside the pulping chamber, the mangoes are typically crushed or mashed, separating the pulp from the seeds and skin. The pulp is collected and extracted through a perforated screen or sieve, while the seeds and skin are discharged separately.

Depending on the specific design and capabilities of the machine, there may be additional features such as adjustable settings to control the pulp consistency, mechanisms for removing impurities, and methods for cleaning the machine after use.

Mango pulping machines are available in various sizes and capacities, ranging from small-scale machines suitable for home or small-scale processing to large industrial-grade machines capable of processing a significant volume of mangoes per hour.

Main Technical Parameter of mango destoner machine: