Electric Clean In Place System In Food Industry

Name: Electric Clean In Place System In Food Industry
Brand: KUNSHAN YGT IMP.&EXP. CO.,LTD
SKU: YGT-CIP
Price: Negotiable USD
Availability: InStock

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Customer Reviews

I thank you very much for your intervention in this, once again you show me your professional and leadership conditions for me.

—— Ricardo Torres Girardi

the machine run well. that is good for starting small, and eventually grow big.

—— Emanueli ngowi airtl

It was a great pleasure to meet you today, and thank you for sparing time to visit us. exist equipment run well. Further to our meeting we wish to add one more equipment of the aseptic filling machine ,we also agreed to include a tubular pasteurizer complete with a chiller and boiler. We look forward to establish a lasting relationship .

—— Daniel

the spare parts is right to match the filling machine. thanks for your efficient work and quick response. Now clients is happy and start normal production. we keep in touch.

—— RONALD KYASIIMIRE

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Electric Clean In Place System In Food Industry

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Product Details:

Place of Origin:	CHINA
Brand Name:	YGT
Certification:	SGS,ISO .
Model Number:	YGT-CIP

Payment & Shipping Terms:

Minimum Order Quantity:	1 SET
Price:	USD50000-100000/SET
Packaging Details:	WOODEN BOX
Delivery Time:	50 WORKING DAYS
Supply Ability:	5 SETS /MONTH

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Electric Clean In Place System In Food Industry

Description

Material:	SUS316L，SUS304	Application:	Cleaning Of Material Piping And Equipment In Brewery, Beverage Plant And General Food Factory.
Characteristic:	Full Automatic Cleaning In Place System	Water Pre-cleaning:	3-5(minutes)
Color:	Silver
Highlight:	automatic cip system , cip cleaning system

Electric Clean In Place System In Food Industry , SUS316L Brewery Cip Tank

Characters of the CIP system

1. It can be operated by manual or by computer. Sterilizing and cleaning time can be controlled.

2. Cleaning liquid can be recycled and with low energy consumption.

3. Cleaning liquid is heated by steam.

4. Temperature of the cleaning liquid can be controlled in the setting range.

5. Whole unit is made by 304 stainless steel.

Technical parameter

1. Overall size: following the capacity.

2. Liquid tank: 2 or 3 tanks.

3. Conveying pump and recycling pump: following the unit capacity

4. Cleaning liquid: acid liquid, alkali liquid and water, cleaning temperature, 80 centigrade for acid liquid and alkali liquid, room temperature for pure water.

5. Steam pressure: 0.5Mpa.

Usual cleaning process:

Water pre-cleaning	3-5(minutes)	(temp)40℃-50℃
Alkali cleaning	5-15(minutes)	(temp)60℃-80℃
Water cleaning in the middle	3-5(minutes)	(temp)40℃-50℃
Acid cleaning	5-10(minutes)	(temp)60℃-80℃
Water cleaning at last	3-6(minutes)	(temp)40℃-50℃

Electric Clean In Place System In Food Industry 0

Electric Clean In Place System In Food Industry 1

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Contact Person: Ms. Jessica

Tel: 86 18962654847

Electric Clean In Place System In Food Industry

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Electric Clean In Place System In Food Industry

Electric Clean In Place System In Food Industry

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